TSG Serrano Ham Gran Reserva
![jamon-gran-reserva](https://basurde.es/wp-content/uploads/2017/03/jamon-gran-reserva.png)
Serrano Ham Reserva with Traditional Speciality Guaranteed (TSG) certificate with leg and V-shaped cut in the skin.
Essentially a fatty product obtained by salting, drying and ageing the hind legs of the pig.
Guaranteed 15 month minimum curing period.
This product is available, in addition to with leg, in a variety of boned cuts to suit the preferences of each customer:
TRIMMED BONED TSG SERRANO HAM GRAN RESERVA
![jamon-granreserva-biselado](https://basurde.es/wp-content/uploads/2017/03/jamon-granreserva-biselado.png)
Piece of boneless Serrano ham, with a V-shaped cut in the skin.
BONED TSG SERRANO HAM GRAN RESERVA CLEANED & SKINNED
![jamon-granreserva-punto-maquina](https://basurde.es/wp-content/uploads/2017/03/jamon-granreserva-punto-maquina.png)