TSG Serrano Ham Reserva W/O Leg

Serrano Ham Reserva with Traditional Speciality Guaranteed (TSG) certificate without leg but with skin.

Essentially a fatty product obtained by salting, drying and ageing the hind legs of the pig.

Guaranteed 12 month minimum curing period.

This product is available, in addition to without leg, in a variety of boned cuts to suit the preferences of each customer:

TRIMMED BONED TSG SERRANO HAM

Piece of boneless Serrano ham, with a V-shaped cut in the skin.

BONED SKINLESS TSG SERRANO HAM

Piece of boneless Serrano ham, without the skin.

BONED TSG SERRANO HAM CLEANED & SKINNED

Piece of boneless Serrano ham, cleaned on both sides.

Certifications: